Skip to main content

Menus

Fall 2024 Children's School Menus

Each week has a different menu and these menus are rotated. There are 5 different weekly menus.

Menu Week 1: Aug 19-23, Sept. 23-27, Oct. 28- Nov. 1, Dec. 2-6
 MondayTuesdayWednesdayThursdayFriday
BreakfastCheerios and milkScrambled eggs w/ toast and veggiesHummus with pita triangles, olives and veggiesFrench toast and fruitWhole grain pancakes w/ applesauce
AM Snack English Muffins with strained yogurt "cream cheese"Cheerios and fruit Yogurt and fruit Cheese cubes with fruit or veggiesCrispy Tofu with fruit or veggies 
LunchPasta with cheese sauce, peas and green saladGarbanzo bean and vegetable stew with bulgur and cucumber saladBaked fish fillet, roasted sweet potatoes, quinoa and green saladSpaghetti with turkey meat sauce, broccoli and green salad Chicken pita pockets, hummus, beans and middle eastern salad
PM SnackCrispy Garbanzo beans and fruit Crispy tofu and fruitSeed butter with ApplesOatmeal bars and fruitBanana Bread and fruit 
  • Milk is served with all breakfasts and lunches. Children 12 -24 months are served whole milk and children 2 years and older are served low fat or fat free milk.
  • All grains or grain products are whole grain rich.
Week 2: Aug. 26- Aug 30, Sept 30- Oct 4, Oct. 3-7, Nov. 4- 9, Dec. 9-13
 

Monday

Tuesday

Wednesday

Thursday

Friday

BreakfastCheerios and milkScrambled eggs w/ toast and veggiesHummus with pita triangles, olives and veggiesFrench toast and fruitWhole grain pancakes w/ applesauce
AM Snack English Muffins with strained yogurt "cream cheese"Cheerios and fruit Yogurt and fruit Cheese cubes with fruit or veggiesCrispy Tofu with fruit or veggies 
LunchCuban style black beans over brown rice, sauteed Swiss chard and carrotsPizza, salad and broccoliBaked fish fillet, roasted sweet potatoes, quinoa and green saladLentil patties with pita bread, lettuce and cucumber saladsTacos (ground turkey, corn tortillas, cabbage slaw and pinto beans)
PM SnackCrispy Garbanzo beans and fruit Crispy tofu and fruitSeed butter with ApplesOatmeal bars and fruitBanana Bread and fruit 
  • Milk is served with all breakfasts and lunches. Children 12 -24 months are served whole milk and children 2 years and older are served low fat or fat free milk.
  • All grains or grain products are whole grain rich.
Week 3: Sept. 2-6, Oct. 7-11, Nov. 11-15
 

Monday

Tuesday

Wednesday

Thursday

Friday

BreakfastCheerios and milkScrambled eggs w/ toast and veggiesHummus with pita triangles, olives and veggiesFrench toast and fruitWhole grain pancakes w/ applesauce
AM Snack English Muffins with strained yogurt "cream cheese"Cheerios and fruit Yogurt and fruit Cheese cubes with fruit or veggiesCrispy Tofu with fruit or veggies 
LunchRed lentil soup with carrots and cauliflower with whole wheat pitaSpaghetti with turkey meat sauce, broccoli and green saladVeggie chili with carrots, broccoli and cornbreadBaked fish fillet, roasted sweet potatoes, quinoa and green saladChicken pita pockets, hummus, beans and middle eastern salad
PM SnackCrispy Garbanzo beans and fruit Crispy tofu and fruitSeed butter with ApplesOatmeal bars and fruitBanana Bread and fruit 
  • Milk is served with all breakfasts and lunches. Children 12 -24 months are served whole milk and children 2 years and older are served low fat or fat free milk.
  • All grains or grain products are whole grain rich.
Week 4: Sept. 9-13, Oct.14-18, Nov. 18-22
 

Monday

Tuesday

Wednesday

Thursday

Friday

BreakfastCheerios and milkScrambled eggs w/ toast and veggiesHummus with pita triangles, olives and veggiesFrench toast and fruitWhole grain pancakes w/ applesauce
AM Snack English Muffins with strained yogurt "cream cheese"Cheerios and fruit Yogurt and fruit Cheese cubes with fruit or veggiesCrispy Tofu with fruit or veggies 
LunchWhole wheat pasta with chicken and pesto with cherry tomatoes and green salad.Chicken and winter squash curry with brown rice and peasTofu and Veggie Stir Fry with brown rice and shredded carrot saladGarbanzo bean and veggie stew with bulger pilaf, cucumber saladTomato Soup, cheese toast, peas and corn
PM SnackCrispy Garbanzo beans and fruit Crispy tofu and fruitSeed butter with ApplesOatmeal bars and fruitBanana Bread and fruit 
  • Milk is served with all breakfasts and lunches. Children 12 -24 months are served whole milk and children 2 years and older are served low fat or fat free milk.
  • All grains or grain products are whole grain rich.
Week 5: Sept. 19-23, Oct. 24-28, Nov. 28- Dec. 2
 

Monday

Tuesday

Wednesday

Thursday

Friday

BreakfastCheerios and milkScrambled eggs w/ toast and veggiesHummus with pita triangles, olives and veggiesFrench toast and fruitWhole grain pancakes w/ applesauce
AM Snack English Muffins with strained yogurt "cream cheese"Cheerios and fruit Yogurt and fruit Cheese cubes with fruit or veggiesCrispy Tofu with fruit or veggies 
LunchQuesadillas, salad and pinto beansRoasted chicken, quinoa, green salad and roasted sweet potatoesThree sisters bean and veggie stew with brown riceLentil patties with pita, green salad and cucumber quick pickels Tacos (ground turkey, corn tortillas, cabbage slaw and pinto beans)
PM SnackCrispy Garbanzo beans and fruit Crispy tofu and fruitSeed butter with ApplesOatmeal bars and fruitBanana Bread and fruit 
  • Milk is served with all breakfasts and lunches. Children 12 -24 months are served whole milk and children 2 years and older are served low fat or fat free milk.
  • All grains or grain products are whole grain rich.